Traditional Culture Encyclopedia - Traditional stories - What delicious food can pear flowers make with coexistence value?
What delicious food can pear flowers make with coexistence value?
1. Pear Crisp: Soak pear, mash, add glutinous rice flour, sugar and other materials, stir well, make small cakes, and steam.
2. Pear jelly: Soak pears until soft, pound them into mud, add sugar, gelatin and other materials, stir them evenly, and pour them into a mold for cooling and solidification.
3. Pear crisp: Mud the pear after soaking it soft, add flour, eggs, milk and other materials, stir well and bake it into a cake.
4. Pear juice: Peel and core the pear, cut it into small pieces, put it in a juicer to squeeze out the juice, and add some honey or sugar to taste.
5. pear salad: cut the pear into small pieces, add lettuce, ham, chicken and other ingredients, and drizzle with salad sauce.
These pears are not only valuable, but also delicious. You can try. It should be noted that pear flower contains a certain amount of cyanosides, which should not be eaten in excess, so as not to affect health.
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