How to make the most flavorful brinjal dip - Baidu

The key to making halibut is to see how the location chosen, and the flavor is good or bad. Taste fresh, sucking fingers can have a residual fragrance. With other halogen flavor as spicy flavor, the difference is that its spicy flavor is not like Hunan as spicy, but the first to the mouth slightly spicy, as the so-called mouth spicy heart is not spicy, it is easy for people to adapt. Can be changed according to the different tastes of the local people, a good taste aftertaste, you can go to see