Are there any delicious specialties in Guizhou?

As a traditional famous food with a long history, the tofu skin in Shangji Town has a unique flavor. This kind of bean curd skin has a unique flavor in the production of "The Secret of Family Heritage", and has its own characteristics after a series of fermentation processes. It looks brown, smells bad, but it tastes good.

2. Moutai

As one of the three famous wines in the world, Moutai has existed for more than 80 years. Maotai liquor also has the tradition of great power diplomacy. As the national wine of China, it is the originator of Maotai-flavor liquor, and I believe everyone knows it without too much introduction.

3. Hailong rice

Historically, as Gong Mi, it was specially used for the dignitaries in Kyoto and the guests in this province. This kind of rice looks crystal clear, smells fragrant and tastes fresh and smooth. The origin of this kind of rice is bred in special white mountain clay porcelain, which is famous for its tender and smooth taste.

4. Meijiang tea

As the name implies, this kind of tea is famous for its unique geographical location and unique tea products. This kind of tea has been produced for more than 60 years, and its appearance is flatter and smoother. It looks more like a work of art, and it smells very rich and fragrant with a touch of river wind.

wax printing

As a traditional folk craft, I believe many people who study art will favor it. This process is also a traditional printing and dyeing process with a history of more than 2,000 years. This ancient craft is not only very complicated to make, but also very exquisite and ingenious in design. And this kind of art is more the artist's yearning and pursuit of freedom and romance.

6. Horn stick

As an ancient traditional folk craft, this horn stick has always been favored by literati. The manufacture of this crutch is also a complicated process, which requires firing, polishing, shaping and other links, and finally it is molded with metal.

7.evodia rutaecarpa

I believe everyone is familiar with Cornus officinalis. This kind of Evodia rutaecarpa is a must for both medicine and viewing, but it is very dry and pungent.