Traditional Culture Encyclopedia - Traditional stories - What do you think is the best ingredient for barbecue?
What do you think is the best ingredient for barbecue?
I. Meat:
My favorite food is mutton. Mutton kebabs are the soul of barbecue and delicious. Sheep kidney, lamb chop, leg of lamb, pork chop, pork belly, chicken, chicken heart, chicken gizzard, chicken head, chicken neck, chicken wings, chicken legs, flesh and blood connection, beef tendon, silkworm chrysalis, crispy sausage.
2. Vegetables:
My favorite food is leek, which is used for barbecue. Eggplant, Flammulina velutipes, Pepper, Tofu Skin, Dried Tofu, Corn, Potato Chips, Sweet Potato, Lentinus edodes, Garlic.
Three. Seafood:
My favorite food is oysters, which are delicious and tender. Shrimp, scallop, clam, squid, saury, dried fish fillet.
Staple food: bread and steamed bread.
Barbecue has no fixed ingredients. As long as you like to eat, you can boldly try to innovate.
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