What traditional snacks are there in the countryside?

Nowadays, many people like to find delicious food, but they have no resistance to delicious food. But have you eaten these three kinds of delicious food in the countryside?

1, Sophora japonica cake Sophora japonica cake is a common traditional snack in northern China. Sophora japonica is sweet and fragrant, rich in vitamins and various minerals.

2. roasted sweet potatoes and roasted sweet potatoes, also known as roasted sweet potatoes, are sweet and delicious foods baked with sweet potatoes. In the streets with many pedestrians in northeast towns, you can often hear the shouts of "sweet potatoes", which are called "roasted sweet potatoes vendors" by the people, and are more common in winter.

3, tea bubble, tea bubble just started to taste sweet and bitter, with astringency. When it grows to a certain extent, there is a thin layer of skin on the surface. When the surface is milky white after molting, the bitterness will be much lighter.

Fried cicada pupa, the larva of cicada, was caught when it just broke out of the ground, and then taken home to wash and fry. It tastes very good. It used to be very popular in rural areas, and now it is gradually popularized in cities.

Fried silkworm chrysalis and fried bee chrysalis have a lot in common. First of all, they taste similar. Secondly, silkworms and bees are both animals that have made great contributions to human beings.

This kind of bamboo worm, which feeds on bamboo, is tender and tastes better than wood worm.

This fat insect is called bean worm. Because it has more meat than other insects, and it is more convenient for large-scale cultivation, many people now start to cultivate this insect artificially.

Insects taste good and can be steamed or fried, but because their food is very important to farmers, they can be said to be a pest.

Insects taste good and can be steamed or fried, but because their food is very important to farmers, they can be said to be a pest.