High Definition Pictures of Cups Creative Designs

Everyone usually must use cups, cups are not just for drinking, but also very decorative. Some of the cups with great design are also very good for viewing. Below is the HD picture display of cup creative design that I have organized for you, I hope it will be helpful to you!

High Definition Pictures of Cups with Creative Designs Pictures of Cups with Creative Designs Showing Types of Teacup Cups

Calendars

1. Calendars: tea drinking vessels. Open mouth, slanting body, deep belly, rimmed feet, body slightly smaller. Song Dynasty, there are black, white, sauce, green, white and green and white glazed tealight, to black glaze is expensive. Tianmu cups are also called Tianmu calendars, Jianjian.

In fact, from the Song Dynasty onwards, the marigold became a special utensil for drinking tea, which also means that the matter of drinking tea began to move from the level of life to the level of spiritual enjoyment.

Cup

2, the pressure hand cup: mouth flat and flared, the abdominal wall is nearly vertical, from the lower abdominal wall inward, rim foot. Grip in the hand, slightly flared mouth edge just pressure on the edge of the hand, the volume of the size of the right, the weight of the right amount of light, stable and fit the hand, so it is called? Pressure hand cup? To Ming Yongle Qinghua pressure hand cup is the most famous.

3, skimming the mouth cup: mouth slightly flared outward, slightly convergent abdomen, rolling round feet. Tire thin, tire texture fine and moist, this shape is also the most commonly used and the most common, the roundness of the entrance of the tea soup is higher than the last one, but more real and normal, the degree of gathering incense and gathering flavor is higher than the last one, the overall feeling is more natural and real.

4.? Bend over? Cup: is used as an allusion to bend over to serve people, from the Jin Book ` Tao Qian biography. After this, ? Not for the five buckets of rice bent over? Become a pronoun for having backbone. The height of the folding cup is medium-sized, gathering fragrance and flavor, and also fits the curve of the hand.

The next time the boss invited you to drink tea, remember to see clearly whether the folding cup ah.

5, hexagonal cup: Anyone who likes to collect Ru kiln mouth cup, should be immune to hexagonal. The shape of the size of the cup, the cup is durable, six square, the shape of the upright, line surface refreshing, sharp edges and corners, applied to the Ru glaze, with a more rounded. The six-pronged stream is straight and upward, square with a curve.

The owner prefers this kind of hexagonal with a little curved hexagonal cup, square and round.

6, Lotus Petal Cup: Ru glaze, different from the skimming cup cup type is the mouth of the cup embellished with small lotus petals, like a newborn. Simple and elegant, glossy, practical and generous. Cup body open piece such as fish scales, cicada wings, after a long time, the tea color will be attached to the cracks, the formation of unpredictable, beautiful pattern.

7, bucket hats cup: bucket hats, an ancient rain and sun apparatus, still everywhere in the mountain villages and water towns. Bucket hat cup modeling such as the straw raincoat hat, the mouth is large, the bottom foot is small, to take the beauty of its ease and comfort, simple and elegant lines, high firing difficulty, in the simplicity of the great wisdom, especially precious. Take a cup of tea, if Jiang Shang of the Weishui, in the landscape heart of the world, in the ordinary to see the way of great wisdom.

8, rounded cup: the stomach is slightly bulging, caliber is slightly inward, but also more real and normal, but the effect of its poly-perfume and poly-flavors are obviously better, the integrated taste is the best.

This cup is good, big belly.

9, square bucket cup: popular in the Ming Dynasty Jiajing period of a cup style, because the shape is like a square bucket and named. Ancient production of square ware, not like round ware can be used to rotate the pottery car, directly from the billet, the process is more special, the need to make the billet clay into a sheet bonded into. Due to the complexity of the process, technical limitations, Jiajing period square cup more irregular. Qing Kangxi period, there is a beam type square bucket cup. There is a beam inside the cup, the two sides of the inner wall connected, thus strengthening the strength of the square cup in the firing process, so that the shape is very neat.

The advantage of this big mouth cup is that the tea soup feels the most rounded in the mouth. But this is caused by the principle of physics, due to the large opening and low height, the surface tension of the liquid is the greatest, rather than the roundness of the tea broth itself. In terms of gathering aroma and flavor, this cup is the lowest.

10, ear cup: also known as ? Goblet? Drinking utensils. Department of imitation of the Han Dynasty lacquer goblet, the body is oval, symmetrical on both sides of the small ears, so the name. Popular in the Eastern Han Dynasty to the two Jin dynasties, the North and South Dynasties, varieties of green-glazed pottery, celadon and so on.

This kind of cup has been rare, probably in the costume TV series can still see some.

11, chicken tankard cup: open mouth, shallow belly, reclining feet. The cup is painted with female and male chickens and chicks in doucai, with rocks, orchids and peonies, so it is called the Chicken Jar Cup.

Ming Chenghua doucai cocktail cup was famous for a while, the Qing Dynasty dynasties have imitated, especially in the Kangxi, Yongzheng imitation of the best, a few can be messed up.

12, Jennifer cup: imitation of bronze shape, mouth flared, rounded belly slightly deeper, before the tip of the back of the warping, bearing three high feet, the mouth on both sides of the symmetrical columns. Ming and Qing dynasties are fired, with blue, white glaze, blue glaze and pastel varieties.

13, high-footed cup: because there are high feet under the cup, so the name. Mouth slightly flared, near the bottom of the full, under the high foot, high feet have bamboo-shaped, cylindrical, quadrangular and so on.

Ming and Qing dynasties have been burned, varieties of blue and white, doucai.

14, chicken heart cup: molded for the open mouth, below the mouth inward, thin bottom, rim. Because the cup heart concave deep round vortex, the bottom of the heart of the raised chicken heart shape, so the name. Department of the Ming Dynasty products, Yongle Jingdezhen kilns fired in blue and white glaze chicken heart cup, now have two kinds of heirlooms.

15, crouching foot cup: is a popular cup in the Ming and Qing dynasties, because the bottom of the cup without a foot, was concave crouching foot and named. There are white glaze, blue and white, five colors, pastel, ink and other varieties.

16, luohan cup: inspired by the traditional luohan cylinder, to the Buddhist eighteen luohan as the theme, using pure hand-pulled billet production, and ingenuity will be pastel craft techniques and underglaze blue and white technology, so that it has not only the pastel delicate, powder, soft picture effect, but also underglaze blue and white crystal bright, moist and full of water sense and safe, non-toxic, and will never fade characteristics. Therefore, it is a collection of ornamental, collection and practical as one of the treasures of art.

17, bell cup: also known as Yang bell cup, golden bell cup, Pan-style cup, popular in the Ming and Qing dynasties. Cup mouth flared, deep belly, rim, inverted like a bell, and thus named.

Ming Chenghua, Jiajing, Wanli period of white glaze, doucai, blue and other varieties, the development of the Qing Kangxi, Yongzheng, there are blue and white, five colors. This kind of cup is currently on the market is also the most common.

18, horseshoe cup: popular in the Ming and Qing dynasties. Open mouth, oblique cut belly, concave bottom small flat bottom, most of the bottom of the official kiln ware with the year, the shape of the inverted like a horseshoe. Ming dynasty to back to the blue, sprinkle blue, peacock blue, white glaze and other varieties are common. More popular during the Yongzheng period of the Qing Dynasty, more colorful, to the abdomen decorated with four flowers is common.

Bowls

19, high-footed bowl: the same shape and high-footed cup, slightly larger. Longquan kilns in the Yuan dynasty, Jingdezhen kilns burned, Ming and Qing dynasties continue to burn, varieties of green glaze, egg white glaze, blue and red glaze, etc.. Big called bowl, small called cup, look at this word chewing ...

20, Palace Bowl: flared mouth, wide and deep abdomen, round, formal modeling, more for the Palace, so the name.

Ming Zhengde burned the most famous, have? Zhengde bowl? The name. Can not see the size of the picture, in fact, it is much larger than a similarly shaped cup.

21, Kongming bowl: two bowls glued together, two bowls between the hollow, outside the bottom of the bowl has a hole in the heart, so called Kongming bowl, also known as Zhuge bowl.

Started in the Northern Song Dynasty Longquan kiln, Jingdezhen in the Ming Dynasty have fired. Now the structure of the insulated cup is from this, Kongming is worthy of Kongming.

Guess what you like:

1. cup sketch picture compilation

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3. static cup sketch picture works to appreciate

4. red dress design to appreciate the beautiful high-definition

5. handmade pictures made of cups

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