How to make a delicious fried dumpling with Henan characteristics?

700 grams of flour

440 grams of water

5 teaspoons of yeast powder

Chopped meat

A catty of pork stuffing

A onion

Sweet potato vermicelli right amount

Two teaspoons of salt.

Take a spoonful of soy sauce.

Take two spoonfuls of soy sauce

Consume two spoonfuls of oil

A spoonful of pepper

A spoonful of spiced powder

Sesame oil right amount

Practice of fried dumplings with Henan characteristics

Flour and dough with smooth surface are fermented and cut into small doses. Production steps of Henan special fried dumplings 1

Chop the pork stuffing with a knife, add pepper and water in the middle. Soak sweet potato vermicelli in water until soft, chop, add meat stuffing, and then mix with raw materials. The second step of Henan special fried dumplings

Packed into a jiaozi with a smaller interface. Step 3 of Henan special fried dumplings

Add a little base oil to the pot and fry in a frying bag for a while. The fourth step of Henan special fried dumplings

Prepare a tablespoon of flour and ten times more water and mix well. The fifth step of Henan special fried dumplings

Step 6: Pour the fried dumplings with Henan characteristics into the pot.

Cover the pot and let the water dry. The seventh step of Henan special fried dumplings

When the water is dry, add salad oil or rapeseed oil and fry in a pan until brown. Step eight.

Turn it over and fry it a little. Step nine.

Out of the pot ~