Traditional Culture Encyclopedia - Traditional stories - Yunnan liquor brand
Yunnan liquor brand
Yulinquan liquor is produced in Yuxi, Yunnan, and belongs to a kind of Xiaoqu-flavor liquor, which started at 1977. Yulin Spring Wine has a long history, originated in the Three Kingdoms period, became famous in the middle of Qing Dynasty, and enjoyed a good reputation in central Yunnan in the early years of the Republic of China. Yulinquan wine takes cotton, sweet, clean and refreshing as its main style.
Yanglinfei Liquor, produced in Kunming, Yunnan, is a product of the same name under Yanglinfei Distillery, which started in 1880. Yanglinfei wine is made of more than ten kinds of Chinese medicines, such as codonopsis pilosula, round meat, jujube, dried tangerine peel, clove, etc. , with honey and sucrose, after more than ten traditional processes. It has the characteristics of green wine as jade, light taste, sweet and delicious, mellow and so on.
Yulin quanjiu special
Yulin Spring Wine was founded in the middle of Qing Dynasty, and became famous in central Yunnan during the Republic of China, with a history of more than 280 years. Yulin Spring Wine has always adhered to Yunnan traditional Xiaoqu small pot fermentation technology and pure grain brewing. With its unique style and personality charm of cotton, sweet, clean and refreshing, it has won the love of consumers and lasted for a long time in Mika, bringing people passion and joy.
Yulinquan Liquor is a product of Yulinquan Winery in Eshan Yi Autonomous County, Yuxi City. Won the title of national, provincial, municipal and famous products. Yulinquan Liquor is praised by experts as a typical representative of China Xiaoqu Fen-flavor liquor.
Reference to the above content: Baidu Encyclopedia-Yulin Spring Wine
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