What are the specialties in Dongguan?

Dongguan food is delicious and has local characteristics. Many people like it. Dongguan specialties are all over the streets. What are the special foods that must be eaten in Dongguan? Recommend the special food strategy of Dongguan for you.

Litchi chai roasted goose

Litchi Chai Roasted Goose is a very famous food in Dongguan, which is not only distinctive, but also very delicious. Litchi Chai Roasted Goose is the most famous in Ailing _ Roasted Goose Village in Dalingshan Town. Litchi firewood roast goose is very particular. It must be free-range geese. Take out the internal organs, add spices, then pour in the secret sauce, air-dry for three hours before baking. Roasted goose is firm in meat, tender in skin, rich in flavor and not greasy at all, which makes people memorable.

Tangxia braised goose

Tangxia braised goose is a very famous traditional dish in Dongguan, which has an out-and-out Hakka flavor. Goose meat is very delicious, tender and delicious. Compared with traditional Cantonese cuisine, his family's practice is quite special, which has the taste of northern cuisine, but it is absolutely delicious. In Dongguan, many restaurants can order this dish, which is one of the more representative cuisines in Dongguan.

Chinese fish pot

Fish bag is actually a kind of food made of fish as the main raw material. Tea fish bag is the most famous traditional food in Dongguan. It is said that nave fish bag has a history of 70 or 80 years. Nave fish bag has a beautiful appearance. Because of its thin skin and many fillings, it looks crystal clear and smooth, and the fish is delicious and tastes very good.

Knife _ meatball porridge

Dao _ meatball porridge is a kind of special porridge, and it is also a very special food in Lingnan porridge. Dao _ meatball porridge is made of fresh meat, chopped, beaten with steel bars and slapped repeatedly to make meatballs more elastic to eat. Dao _ meatball porridge is fragrant and fragrant. Dao _ meatball porridge is not only delicious, but also a kind of food with high nutritional value.

Qingmacha

Green hemp tea can be seen everywhere in Dongguan, especially in the sugar store in Dongguan, which is basically available in every family. It is a kind of tea for clearing away heat and moistening intestines, especially in the eyes of the older generation, and it is a very popular bowl of tea. Green hemp tea is made by grinding hemp seeds, boiling with clear water, removing residues and adding white sugar. Compared with traditional tea, this kind of tea has stronger taste and local characteristics.

Is there any special food worth eating in Dongguan? These are all delicious foods that can't be missed in Dongguan. Friends who like to eat can try them.