Traditional Culture Encyclopedia - Traditional stories - How about the duck blanks cultured in the East in the first Roast Duck Skills Cooking Competition?
How about the duck blanks cultured in the East in the first Roast Duck Skills Cooking Competition?
In the first China Roast Duck Skills Cooking Competition in 2023, the dishes made from Beijing fermented duck blanks produced by Dongfeng won many awards, such as "Innovative Crispy Roast Duck Quality Award", "Traditional Hanging Roast Duck Quality Award" and "Traditional Stewed Roast Duck Quality Award", which showed its development advantages and leading position in the operation of the whole industrial chain of duck blanks.
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