Help you distinguish the classification of wine glasses

In addition to the function of drinking, the wine glass can also be beautiful and enhance the taste of wine. The shape of the wine glass depends on the composition and characteristics of the wine. With the contact between wine and air and the change of temperature, the shape of wine glass will affect the quality of wine. A suitable wine glass can enhance its advantages and hide its disadvantages. At the same time, the lines of the wine glass can also affect the flow direction of the wine entrance, and then guide it to the appropriate taste sensing area to produce different tastes, smells and fragrances. The following small series introduces the classification of wine glasses.

What are the classifications of wine glasses?

Glass bottles, water glasses, white wine glasses, whisky wine glasses, red wine glasses, fruit glasses, champagne glasses, strong wine glasses and beer glasses.

What kinds of wine glasses are there?

First of all, wine glasses

Wine glasses are divided into red wine glasses and white wine glasses according to different wines.

Red wine glass: eaten with meat. There are a variety of shapes, according to the characteristics of different kinds of red wine, develop their own different cup types. When drinking from a cup, don't touch the body of the cup with your hands, lest the body temperature of your hands affect the temperature of the wine.

White wine glass: Serve with seafood. Slightly smaller than a red wine glass, suitable for drinking at low temperature. In order to keep the temperature low, when pouring wine glasses from refrigerated wine bottles, pour less wine and more at a time.

Second, the brandy cup: the belly is big, small and short. Pour only about one ounce into the glass at a time, put it on the palm of your hand when drinking, warm the wine with the temperature of your palm, gently shake the glass before smelling the fragrance, and then sip the fine products.

Third,? Whiskey glass: No foot, big mouth and thick body. Add ice or water at will. To withstand the shaking and collision between the ice and the cup. Usually choose a wide and thick cup.

Fourth, beer cups: There are several types of beer cups: handles for draft beer, Bilson beer, and a cup, which is generally long and long, and is convenient to drink. The general capacity is 360-720ml.

V. Mixing wine glasses: There are several common types: cocktail cup, golf cup, Shawa cup, commander cup and margarita cup.

Inadvertent verb strong wine glasses: such as liqueur, shot wine and sake, because the alcohol concentration is high and the capacity is small. About 30cc~60cc.

Seven, fruit wine glasses: alcohol concentration between red wine and spirits, wine brewed with fruit. Such as Shirley glass and Porter glass. There are also small cocktail glasses.

Eight, champagne glass: the feet are high and the body is thin, slightly shrinking. Objective To make the beautiful golden bubbles in wine rise longer and have more beautiful lines. The Champagne Tower consists of a semicircular saucer-shaped goblet. Although the actual capacity of the cup is very large (240-300 ml), it is not advisable to pour too much alcohol (about 30 ml), so put the cup horizontally. The amount of wine will not overflow the belly of the cup.

The above is the classification of wine glasses summarized by Bian Xiao. I hope I can help you. If you want to know more about the classification of wine glasses, please continue to pay attention to the decoration of Tuba rabbits.

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