Sanya food sincerely recommended college students love to eat!

Must-hit Sanya specialties

●A Long Seafood Chain

◆Time:10:30-23:30

◆Address:No.22, Group 3, Fengtang Village, Fengtang Road

◆Recommendation:Salted Egg Yolk Stir-fried Crab, Salted Peppery Shrimp, Salt Baked Conch Peppery shrimp, salt-baked flower conch ◆Reason for visiting: The long-established reputation store is worth believing in! A variety of raw seafood directly from the seafood pool now selected, the price is fair, the whole process is monitored, the freedom of choice of flavors is high, you can definitely eat to the addiction

●A Ju Cold Drinks Shop

◆Time: 12:00~24:00

◆Address: No. 19, Lane 1, Hongqi Street

◆Recommendation: Durian Fried Ice, Mango Milk Fried Ice ◆Reason for visiting: The fried ice servings are all freshly made and sold on the spot, using large chunks of fresh fruit meat that are made from real ingredients. Durian lovers must not miss its signature durian fried ice!

●Munching Coconut Chicken

◆Time: 10:30~22:00

◆Address: No.79 Hexi Road, Sanya

◆Recommendations: Coconut Chicken, Pearl Horseshoe, Double Egg Yolk and Black Pork Rice Dumplings ◆ Reasons to visit: 3 freshly opened green coconuts as the base for the broth, 160 days of locally raised free range The meat of Wenchang chicken is tender and firm, the chicken soup is sweet and unctuous, and the chicken will taste even better when dipped in the special sauce.

●Zhang Cat Cat's Shop

◆Time: 11:00-14:30, 17:00-21:30 ◆Address: Villa No. 3, Donghai Road

◆Recommendations: Lai's surfing fish, volcano lychee shrimp ball ◆There are no girls who don't know what to expect from the restaurant, but it's a great place to eat. Reason to visit: I believe no girl will refuse to dine in the middle of such a dreamy fairy tale forest! It specializes in creative Hainanese fusion cuisine, and the dishes are well-presented with novel flavors

Nostalgic Chef's Seafood Grill

◆Time: 16:00-23:00, 23:30-01:30 ◆Address: 1 Haixing Road, Dadonghai

◆Recommendations: Roasted fresh grouper, roasted chicken wings◆ Reason to visit: Retro nostalgia style. Why: The retro nostalgic style is full of sense of age, taking pictures is very out of the film, sitting in the open-air outfield in the evening not only can be a big mouthful of jerking skewers, but also watch the sunset, blowing the sea breeze!

●Moustache Seafood

◆Time: 10:00-22:30

◆Address: No. 56-2, Oriental Team 1, Liupan Village, Liupan Bay, Liupan Road◆Recommendations: Spicy fried black snails, flame salt-baked oysters

◆Reasons for visiting: All kinds of seafood are all the real price, the store comes with the seafood pool. What do you want to eat directly from the pool? If you like spicy food, you can try its spicy fried seafood, which tastes great

●Yanjiang Hainanese Chicken Restaurant

◆Time: 11:00-14:30, 17:00-21:00

◆Address: 3/F, Blue Ocean Huating Shopping Plaza, No. 261 Xinfeng St.

◆Recommended: Ribs from Touqiao, double-boiled oysters, and a wide variety of seafood at marked prices. Recommended: Ribs in Vine Bridge, steamed pomfret in double sauce, Wanning Dongshan goat

◆Reason for visiting: Want to experience authentic Hainan famous dishes directly to this one, it is the authentic Hainan flavor that locals have eaten from childhood, the dishes are complete, and it is really a blind spot that won't step on the mines

Lin Sisters' Flavored Seafood

◆When: 10:30-22:30pm

◆Time: 10:30-22:30pm. ：10：30-22/p>

◆Address：No.31 North Bo Hou Road, Yalong Bay

◆Recommendation：Crab with green pepper, shrimp, steamed scallop with garlic and vermicelli

◆Reason for visiting: Large seafood self-service area with various seafood choices! Processed flavors can be adjusted according to actual needs, where you can taste different seafood flavors!

●Buzhaike Seafood

◆Time: 11:00-15:30, 17:00-22:00

◆Address: No. 13, 3F, Harbor City South, No. 1, Yua Road, No. 136

◆Recommendation: Abalone with Wenchang Chicken in Casserole, Golden Sea Urchin and Bean Curd in Casserole

◆Reason for visit Reason: The seafood is now selected and fished out at a reasonable price, and after picking, you will be asked about the processing taste, which is a thoughtful service. Its window seats can directly enjoy the sea view and the atmosphere is superb

●Taiqiong Hundred Years of Dregs and Vinegar Hot Pot

◆Time: 11:30-22:00

◆Address: 7/F, Pearl Square, No. 668, Jiefang 3rd Road

◆Recommended: 7/F, Pearl Plaza, Jiefang 3rd Road

◆Recommendation: Abalone and Wenchang Chicken Hot Pot 7F, Jiefang 3rd Road

◆Recommendations: Seafood hot pot with dregs of acetic acid soup, snowflake beef

◆Reasons to visit: The soup base is fermented with natural wine lees, which is reddish in color and flavorful, and its seafood platters are generous in portion, allowing you to experience a variety of seafood at one time.

◆Time: 07:00-18:00

◆Address: 100 meters west of Jiefang Road

◆Recommendations: Milk tea, pineapple buns, and coconut cake

◆Reason for stopping by: Sanya can be said to be a more authentic dad's tea! There are so many kinds of pastries and Hainanese powder. The bottom of its milk tea is condensed milk, and the sweetness needs to be shaken by yourself, so it's worth a try

●Hao Shi Wei Thirteen Aunts

Hao Shi Wei Thirteen Aunts

◆Time:09:30-24:00

◆Address:Intersection of Sanya Hexi Road and Lixi Lane

◆Recommendation: Peeled old salt lemon, old salt pineapple lemon juice

◆Reason for visiting: The old salt series is really Y YDS! Salinity and sweetness of 30 chapters are modulated just right, we recommend that you try the old salt lemon, a mouthful of cool and relieve the summer heat

●A San Liang Tang

◆Time: 06:30-12:

◆Address: Room 1-a-4, Riverside neighborhood, Yuecheon Middle Road

◆Recommendations: Vermicelli, Vermicelli Soup, Noodle Soup

◆Reason to visit: Only open in the morning, so don't run out of time if you want to visit, and there are a wide variety of choices of Hainanese vermicelli, pan-fried dumplings and intestinal vermicelli.

◆Time: 10 a.m.-23 p.m.

◆Address: 475 Yuya Road◆Recommendations: Herb duck soup, duck meat, fried herb duck eggs with scallions

◆Reasons to visit: Duck simmered in casserole pots over charcoal, the more it cooks the more flavorful it becomes, the meat is soft and flavorful, and you can eat it pretty much as it is plus scalded vegetables inside, which is really good