The efficacy of soy sauce and the precautions of taboo soy sauce

1, adding a certain amount of soy sauce when cooking food can increase the flavor of food, make its color more beautiful, and thu

The efficacy of soy sauce and the precautions of taboo soy sauce

1, adding a certain amount of soy sauce when cooking food can increase the flavor of food, make its color more beautiful, and thus increase appetite. High-quality soy sauce is reddish brown or brown, bright in color, shiny, delicious, salty and sweet, mellow and soft, which can improve the taste and change the seasoning.

2. Soy sauce can be used not only for cooking food, but also for water, scalding and insect bites such as bees and mosquitoes, and can relieve itching and reduce swelling. Apply a proper amount of soy sauce to the affected area and it will soon heal.

3. Soy sauce can produce a natural antioxidant, which helps to reduce the harm of free radicals to human body. Its efficacy is ten times higher than that of common antioxidants such as vitamin C and vitamin E. A little soy sauce can inhibit free radicals as much as a glass of red wine.

4. Taboo population: Patients with cardiovascular diseases should not eat.