Traditional Culture Encyclopedia - Traditional stories - Recommended practice of fried rice with egg in farmhouse?

Recommended practice of fried rice with egg in farmhouse?

1. Shrimp fried rice

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Raw materials: rice, 8 fresh shrimps, 2 eggs, onion 1 root, salt, oil and oil costs.

Practice: 1. Chop onions and break eggs. 2. Put oil in the hot pot, put chopped green onion when frying shrimp, and pour a few drops of oil-consuming color. 3. Pour in the rice and stir fry, then add the eggs, and finally season with salt and stir fry evenly.

2. Fried rice with soy sauce

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Ingredients: rice, one egg, 2 tablespoons soy sauce, cooking wine, oyster sauce and oil.

Practice: 1. Add 2 tablespoons of soy sauce, cooking wine and peanut oil to the rice and stir well. 2. Pour the oil in a hot pot and fry the eggs for later use. 3. Pour the oil in the pot and stir the rice. Finally, add a little oyster sauce and mix well. Finally, spread the fried eggs on the rice.

3. tomato fried rice

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Ingredients: rice, tomato, oil, salt.

Practice: 1. Wash tomatoes and cut them into small pieces. 2. Pour oil into a hot pot, fry the tomatoes into juice, and then fry the rice together. 3. Stir-fry until the tomatoes are juicy, and then add salt.

4. Fried rice with eggs

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Ingredients: rice, 2 eggs, bacon, oil and salt.

Practice: 1. Beat the eggs well, add salt and stir well. Cut the bacon into small pieces. 2. Pour the oil in a hot pan, first add the egg liquid and stir fry, then add the rice, so that the egg fried rice has distinct lines. 3. Finally, add bacon, add salt and stir fry.