Traditional Culture Encyclopedia - Traditional stories - Huaihua's specialty
Huaihua's specialty
Xuefeng black-bone chicken has tender meat, delicious taste and high nutritional value. According to the inspection of China Institute of Nutrition Sources, its crude protein content is as high as 23%, especially the content of essential amino acids in human body ranks first among all kinds of poultry, and it is rich in vitamins and trace elements, which has extremely high edible nourishing value.
2. Lotus nut sweet sugar
Zhijiang County local specialty, also known as "Mint Crisp". The main raw materials are sugar, vegetable oil, cream and mint, which are made by a unique process. Each root has 16 main holes and 9 auxiliary holes, which are connected with each other and shaped like lotus root, hence the name. Its characteristics are white as jade, crisp and sweet, and easy to carry.
3. Yuanling crisp sugar
Yuanling crisp candy is a traditional food in Yuanling County. According to legend, production began in the middle of Ming Dynasty, with a production history of more than 500 years. It is made of local sesame as the main raw material, with caramel, durian coarse sugar, peanut oil and flour. Sweet and crisp, rich in nutrition, it has the function of moistening lung and helping digestion.
4, channel Dongjia bacon
Commonly known as meat, Dong called sour meat, including pork, duck, beef and steak. The best production time is winter. It needs to be marinated in a pot, slightly dried, and marinated in wooden barrels. The bottom layer is made of glutinous rice or sticky rice, and each layer is covered with a layer of grooves, then covered with bamboo leaves or brown slices, sealed, and compacted with big stones. It can be eaten for several months.
5. Zhijiang duck
Zhijiang people call duck head, duck feet and duck wings three outstanding figures on the table to entertain guests. It would be a pity if guests came to Zhijiang instead of eating Zhijiang duck. Nowadays, in the era of reform and opening up, Zhijiang duck has become famous all over the world. It's sold out. It's processed in batches and sold in supermarkets. Customers can buy Zhijiang duck in the market.
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