What are the specialties of Tongli Ancient Town in Suzhou?

1, Zhuangyuanjiao: It is a traditional famous dish in Tongli Town, Suzhou City, Jiangsu Province. Oil but not greasy, delicious and mellow, widely praised by diners. This is a local specialty that is famous all over the country.

2. Shrimp in Cake: It is a special food in Tongli Town, Suzhou City, Jiangsu Province. Stir-fry with egg white, rice flour, shrimp and other raw materials. The color is brown and yellow, and the rosin is delicious.

3. Sock bottom cake: It is a local traditional cake in Tongli Town, Suzhou City, Jiangsu Province. It is carefully selected and exquisitely made. Pastry presents bright luster, emits fragrance and tastes crisp and refreshing;

4. You Xiang eel paste: It is a traditional dish of Han nationality in Tongli Town, Suzhou, and belongs to Su Bang cuisine. It is made of fresh eels with seasoning. Deep red in color, oily but not greasy, fresh and delicious.