What kinds of tea are there? What's the difference between them?

Tea mainly includes green tea, black tea, scented tea and oolong tea.

First, the production process

Green tea: without fermentation, it is made by typical technological processes such as enzyme fixation, rolling and drying.

Black tea: It is made by typical technological processes such as withering, rolling (cutting), fermentation and drying.

Scented tea: it is a kind of secondary processed tea, which is mainly made by adding flowers to the process of green tea.

Oolong tea: semi-fermented tea. Oolong tea combines the production methods of green tea and black tea, and its quality is between green tea and black tea.

Second, tea soup

Green tea: the tea soup is clear.

Black tea: The soup is red

Scented tea: refreshing and fragrant

Oolong tea: It has both the rich fragrance of black tea and the fragrance of green tea.

Third, their respective representative teas.

Green tea: Xinyang Maojian tea, "Biluochun tea", Mengding Gan Lu tea, Huangshan Mao Feng tea, Luan Guapian tea, etc.

Black tea: Qimen black tea, litchi black tea, Hanshan black tea, etc.

Scented tea: jasmine tea, magnolia tea, Juran tea, etc.

Oolong tea: Tieguanyin, Dahongpao and Frozen Top Oolong tea.

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