How to cut pineapple easiest way

1. Leave a little at the petiole so the pineapple doesn't fall apart.

2. Cut in half in a vertical direction.

3. Cut each half in half again.

4. Remove the center of the fruit as shown in this picture.

5. Again cut the small pieces you just made in half.

6. Continue cutting into smaller pieces as shown in the picture.

7. Remove the peel, take some water and put the pulp in it. Put in a little salt, soak for 30 minutes and then fish out to serve.