What are the specialties of Shanghang?

1, Shanghang acacia pig: named after its origin in Shanghang County, it is an excellent local pig breed and has a thousand-year breeding history. Local families also have a tradition of breeding locust pigs, although the breeding is difficult, but because of the delicate and delicious meat is very popular.

2, Shanghang plums: a specialty of Shanghang County, Longyan City, Fujian Province. Shanghang plums, also known as sour plums, yellow boy, Hohan plums, dry branch plums, is the immature fruit green plums or mature fruit yellow plums, smoked by the fire. Shanghang plum is the most famous, the color is brown or black.

3, Shanghang dried radish: as early as the early Ming Dynasty is famous, so far there are five or six hundred years of history, Hangzhou dried radish is known for its unique flavor and quality. It has a golden color, tender skin, crispy meat, mellow sweetness, open taste and eliminate food, clear