What is the name of those very thin sesame seed slices in the cake store?

Chinese Name

Sesame Slices

Main Ingredients

Sesame

Whether Containing Preservatives

No

Flavor

Sesame Slices

Sesame Slices is one of the traditional snacks with a long history. The finished product is a small square, cream color, fine texture, crunchy, sweet and pleasant. Characterized by meticulous selection of materials, production and serious, product specifications, organization, taste are superior, praised by the masses. Raw material formula:

20 kilograms of peeled sesame, 15 kilograms of sugar, 12.5 kilograms of caramel, 7.5 kilograms of peanut kernels, 1.5 kilograms of lard.

Method of production:

1. Preparation: sesame soaked in water for a day and night, pounded with a pestle and mortar, and then washed with water to amalgamate, remove all the skin, fried and spare; peanut kernels selective fried crispy, remove the red coat and spare.

2. boiled sugar: Sichuan sugar boiled with water to purify and then under the caramel, caramel dissolved and then filtered once, boiled to about 120 ℃ under the melted lard, and then continue to boil to 135 ℃ when the end of the pot.

3. Mixing: after the syrup boiled pot, sesame seeds, peanut kernels at the same time poured into the pot, quickly mixed to the mixture of caramel and sesame seeds evenly adherent, and then through the special mold molding, after cutting into pieces and become.