Traditional Culture Encyclopedia - Traditional stories - What must-eat foods are there in go to dali?
What must-eat foods are there in go to dali?
1, chest fan
Milk fan is a fan-shaped dairy product, which is divided into milky white and milky yellow. It has the characteristics of high nutritional value and mellow taste. It is the first-class dish of Dali Bai people. As long as every family in go to dali will have this dish, and it is a must for every family, restaurants in go to dali have all kinds of delicious milk powder silk.
2. Grilled fish nuggets
Roasted bait block is a local folk snack in Dali, Yunnan. Rice-flavored sauce is a popular food in Yunnan. Do the same as Baba. But the raw material of Bazin is glutinous rice, and the raw material of bait block is rice. Ciba is made of glutinous rice, soft and sticky, and the bait block is made of rice, hard and tough.
3. Dali bean jelly
Mainly hot and sour, suitable for people who like hot and sour tastes, and affordable. If people who like spicy food add a spoonful of pepper and a little garlic, even in the south of the land of water and beauty, they can feel the bold style of the northwest, and it is very cheap, smooth and delicious.
4, rolling powder
Fenjuan is a special snack in Yangbi County, Dali Prefecture, Yunnan Province. Yangbi juanfen is made of high-quality rice, which is delicious and can be eaten as a meal. With a history of about 30 years, it is a very popular local snacks in Yangbi.
5, meat bait silk
Shredded pork bait is a unique snack in Xiangyun County, Dali. According to legend, Pirog used it to entertain the envoys of the Tang Dynasty and became famous from then on. Known as a big brand of Nanzhao's hometown food culture, it is still the most distinctive snack in Nanzhao Ancient Street.
6. Baba in Western Zhou Dynasty
Dali delicacy Xizhou Baba, also known as Su Po, is a kind of wheat flour scone with good color, fragrance and taste, and it is a flavor snack in Dali urban and rural areas, especially the traditional Baba of Xizhou Bai people. Generally, the number of Baba in Xizhou is about ten. A pot of Huang Cancan is delicious and crispy.
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