What are the Dai snacks?

Dai snacks have pineapple rice; Bamboo rice; Milla; Roasted chicken with sour bamboo shoots; Fried moss and so on.

1, pineapple rice

Pineapple rice, also known as pineapple rice, is a special food of Dai people. It is lovely in appearance, rich in color, sweet and delicious, and is deeply loved by diners.

2. Bamboo rice

A mixture of glutinous rice and bamboo is a flavor food with excellent color and flavor and the most national characteristics.

3. Spicy rice

It is a general term for all kinds of sauces in Dai language. There are nearly 10 kinds of sauces, such as "Spicy Mibu" (crab sauce), "Spicy Mipa" (rapeseed sauce), and the most common one is "Spicy Mipa".

4. Roasted chicken with sour bamboo shoots

This is a unique dish of the Dai people. It tastes sour, unique and appetizing.

5, citronella roast chicken

Moss is called "Gai" and "Dao" in Dai language. It is a kind of food, which is fished out of the river, washed and processed into dried moss slices. Fried moss is called "Gaiying" in Dai language.