Zunyi specialties and snacks what Zunyi specialties and snacks recommended!

1, Chishui piglets: Chishui local people's breakfast in addition to the normal everyone eats soybean milk doughnuts rice noodles, there is this snack called piglets. Made of glutinous rice, stuffed with minced meat and vegetables, the entrance salty, the outer skin is glutinous rice flour, stuffing and camas dumplings slightly different, salty mouth, wrapped in the waist of a small piece of greens, after steaming naive, just like a small pig.

2, Zunyi red oil rice skin: in Zunyi, red oil rice skin is definitely counted as a local specialty snacks, rice skin is rice milled rice paste steamed and become, to be cooled after the knife cut into 2 cm wide strip into the plate, white rice skin tendon elastic teeth, with a secret sauce, the ingredients are very rich, big head of cabbage, red oil chili pepper, garlic, green onion, mixing the finished appetite, drooling, tasty and not expensive! It's not expensive and delicious.

3, Zunyi mutton powder: Zunyi mutton powder has more than 300 years of production history, it looks unimpressive round powder, eat up to know not the same, thick, elastic, slippery, full of rice flavor, mutton fresh large pieces of meat, meat is very tender and no mint, mint leaves is the unique place of it, clip a handful of mint leaves into the hot soup, clip a piece of mutton together in the mouth, sliced thin slices of mutton and dipped in soup, texture and taste of mint leaves. The thinly sliced lamb and the mint leaves soaked in the broth are a perfect match in texture and flavor.