Method and formula of self-made milk tea Simple steps of self-made milk tea

2. Accessories: appropriate amount of black tea, 2 tablespoons of light milk and 2 tablespoons of light cream.

3. Pour in 500g pure milk, add appropriate amount of black tea, and then add two spoonfuls of condensed milk and light cream.

4. Boil the milk tea with medium and small fire, and then turn off the fire with minimum fire for about one minute.

5. Filter immediately after leaving the fire, pour it into the milk tea cup, and let it stand for a minute or two to form a milk skin.