What are the delicious foods in Yangzhou?

Yangzhou's specialty foods include Yangzhou fried rice, boiled dried silk, three-butyl buns, lion's head, Huangqiao sesame seed cake, thousand-layer oil cake and so on.

Yangzhou fried rice, also known as Yangzhou fried rice with eggs, can be said to be one of the most famous specialties in Yangzhou. Although it is fried rice, it is beautifully made, which combines the characteristics of strict selection of materials, meticulous production and attention to color matching, and has developed into a representative of Huaiyang flavor. Yangzhou fried rice is rich in materials, including gold-coated silver, fried rice with eggs and fried rice with vegetables. The ingredients are eggs, sea cucumber, ham, green beans, shrimp, pork tenderloin, mushrooms, bamboo shoots, chopped green onion and so on.

Extended data:

Precautions:

1, which can be eaten by the general population.

2. Rice is suitable for all people with weak constitution, persistent high fever, early recovery from a long illness, postpartum women, the elderly and infants with weakened digestive function, and cooked into porridge for aftercare.

3. Diabetic users should not eat more.

Some people will have stomachache or rash after eating eggs, which is caused by allergies to eggs. Protein of eggs has antigenicity and can react with sensitized mast cells with antibodies on the surface of gastrointestinal mucosa, causing allergic reactions, such as stomach pain or abdominal pain, diarrhea, macula and other allergic symptoms. Therefore, such people should not eat eggs.

People's Daily Online-Yangzhou consultant on the tip of the tongue Shen Hongfei: Yangzhou is the capital of food.

Baidu encyclopedia-Yangzhou fried rice