What kind of characteristic flavor is contained in the original ecological small county town of Kaihua County, Zhejiang Province?

At the junction of Zhejiang, Anhui and Jiangxi provinces, there is a small county called Hua Kai, which still retains many original cultural features. Although tourism has been developed, mountains, soil and vegetation are well protected. Even when cooking, they grow vegetables in their own gardens and catch live fish in their own fish ponds.

As usual, let's talk more (eat).

1

Food is the most important thing for people. Kaihua County is the best I have ever seen during my trip to Zhejiang. Attention? Small county town.

Let me talk about the most amazing steamed bread of civilization. What's its name? Pizza in China? .

Steamed cake, a snack, has a history of thousands of years. It is a must for people in Kaihua County to have breakfast every day, and it is also a must for major hotels and small restaurants in Kaihua County.

Look at how it's done. It's really close to pizza.

But steamed cakes have more ingredients and ingredients? Healthy? Yes, it has no high-calorie ingredients such as cheese and pizza sauce, but is fermented with rice slurry? Batter? Sprinkle with natural ingredients such as shrimp, mushrooms, minced meat and fungus, and steam them with steam. The cakes made in this way are loose but not scattered, elastic but not tight.

It's really delicious, so long after I came back from my civilized trip, I searched this steamed cake online and bought it to eat.

There is another one? Attention? Yes, it is a civilized clear water fish.

They are all fish, and they have to be made into food sooner or later, but civilized fish are different.

The fish here like to cultivate self-cultivation since childhood? Vegetarian? Treatment.

Villagers dig ponds in their own yards, introduce mountain spring water to keep the water flowing, then throw the fry of various edible fish into the water and feed them to the grass for several years. Every time tourists catch them to cook, they make such a bowl.

This is? Living water? Vegetarian fish in the garden grow slowly, usually taking a year to mature, so the output is very small, and the demand at the dinner table is always in short supply. Eating once in the tourist season is a fluke.

2

Kaihua County is located at the source of Qiantang River. What impressed me most here was all the delicious food (covering your face) except the beautiful scenery.

The styles of civilized dishes are actually some natural and simple farmhouse flavors. Does it look like this? Just stir-fry and serve. But it looks like a folk cooking skill on a small stove from Shan Ye, but it is better than the well-known food.

The colors of civilized dishes are very bright and beautiful, with distinct red and green, much like hangzhou dishes. The vinegar fish eaten in the West Lake is so dazzling. It's a bit like Anhui cuisine. It tastes very strong, sweet and salty, and tastes good.

Civilized moss has been to China on the Tip of the Tongue, which is a bit bitter but does not lose its flavor; Ma Jin's dried tofu is mixed with mystery? Civilized soil sauce? , so as to obtain a unique civilization? Vegetarian ham? Reputation;

Qianjiangyuan chicken pot, the soup comes to the bottom, and the meat is also a bowl of you and me. Rob? And the light, I don't know how to stew it, even the chicken skin is soft

Civilized dishes are also made of very good materials? Attention? , are unique to the local, on the dining table in different spaces, the taste is absolutely not reproducible. Therefore, civilized food can be so original and delicious only if it is eaten locally. As a foodie, in order to eat all the delicious food, again and again? Walking in the rivers and lakes? Far from home, I think I must have more than one.

three

The taste of civilized food benefits from the unique mountain climate at the junction of Zhejiang, Anhui and Jiangxi provinces: mist lingers halfway up the mountain at the end of the morning, and clouds hang on the treetops after continuous drizzle.

Hua Kai Dinglong Tea is a special plant growing in this special land. More than ten years ago, Mr. Mo Yan, a Nobel Prize in Literature laureate and famous writer, went to Hua Kai to collect folk songs. He once drank this kind of tea and now exports it to dozens of countries every year.

Dinglong tea has a long history and was a tribute tea of the court in ancient times. According to legend? Ding Long? This word was given by Zhu Yuanzhang. This kind of tea is mellow and delicate, even if it is soaked in water, it is still tall and straight, which is called by civilized people? The forest in the cup? .

four

Natural five flavors, fragrant teas, and the original ecological food from the source of Qiantang River are particularly picky about the growth conditions. Many streams gather here, maintaining a humid temperature all the year round, and the fertile soil is not polluted.

In Hua Kai, the hills in June 5438+February are still green, and the spring water that can be directly drunk flows in the mountains all the year round, making Ding Long soup particularly bright green and the flavor of food particularly lasting.