English names of Cantonese Morning Tea

English Translation of Cantonese Morning Tea Dim Sum

Guangzhou Morning TeaThose English Dim Sum:DimSumDrinking Tea:YumChaMorning Tea:CantoneseMorning TeaLarge Dot:SpecialMedium Dot:MediumSmall Dot:StandardFeatures: Best1. meatSteamed black bean ribsSteamedSpareRibsThe edamame beans are made from fermented black beans, hence the name fermentedblackbeans.

Morning tea, Chinese social eating custom. The custom of morning tea is mostly found in the southern regions of China, especially in Guangdong and the Yangzhou, Taizhou and Yancheng regions of Jiangsu Province. Talking about the traditional culture of Guangdong. Morning tea is one of the colorful. Food in Guangzhou, flavor in Xiguan.

Origin of Cantonese Morning Tea

The origin of Guangdong Morning Tea goes back to the reign of Xianfeng Tongzhi. The "Erli Hall" was the predecessor of the Guangzhou teahouse. The so-called "Erli Hall" is a street stall tea store, the tea cost 2%, when a corner of the ocean is seventy-two percent. The "2% Museum" hanging in front of a wooden sign with the word "tea", simple equipment, only a few wooden tables and wooden sets to welcome customers, supply tea and pastries for passers-by to rest their feet and talk.

Later appeared "tea house", such as the five willow residence, Yonganju, Yongleju, etc., "residence" means the recluse hiding place, idle people can come here to spend time. After the opening of five ports for trade, Guangzhou became the southern port of commerce, and Foshan, one of the four major towns in China, gradually declined, and funds were transferred to Guangzhou.

The Foshan Seven Mile Castle townspeople came to Guangxin to operate teahouses, so there are Jinhua, Li Nan, Qichang, Xiangzhen four major teahouses of the Xing, Foshan Seven Mile Castle townspeople operating teahouses approach, is the first to purchase the land and then build a building, teahouse covers a wide area, the building height of three floors, since then, the Canton people began to have a teahouse can be on the cup of two pieces of sighs.