Traditional Culture Encyclopedia - Traditional stories - What can be brined
What can be brined
1, eggs
Brined chicken eggs is a home-cooked dish made with eggs. There are many varieties of marinated chicken eggs, the most common being five-spice tea eggs. It is first boiled eggs, not peeled off the egg, just gently crack the shell, into the five spices seasoning and tea leaves made with the brine within the brine.
2, chicken
Brined chicken is a traditional poultry products in Guangdong Province, which is best made in Guangzhou. This marinated chicken, restaurants, canteens, families can make, flavorful and tasty, quite popular.
3, tofu
Brined tofu is a local dish, belonging to the Hunan cuisine (China's brine capital of Wugang is most famous), as a home-cooked dishes, easy to operate, suitable for a wide range of people.
4, beef
Beef brine refers to the use of brine method to deal with out of beef, cooked and boiled through, brownish yellow in color, the surface has a glossy, non-fuzzy burnt, not shabby, the sauce is strong, tasty.
5, duck neck
Duck neck is one of the traditional food in Hunan, Hubei, Sichuan, Jiangxi and other places. Also known as marinated duck neck or sauce duck neck, the earliest origins of circulation in the Qing Dynasty Changde, Yueyang, Dongting Lake area, through Hunan spread to Sichuan and Hubei, in recent years popular throughout the country.
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