The Origin of Tintin Sugar Production

During Daoguang period of Qing Dynasty, a man named Li Shihong began to manufacture and sell Tintin Sugar in Chengdu. Despite the difficulties, the family business is still booming. Three sons and their wives set up workshops, shops and stalls to help them. Li Ji Tintin Sugar has been popular in half of Chengdu, and this technology has gradually spread to other cities.

efficacy

Tintin has the effects of relieving cough, resolving phlegm and moistening lung. It can not only be eaten as sugar, but also be used as an introduction to some traditional Chinese medicines, which is suitable for all ages. Li Ji Tintin Sugar not only sells Tintin Sugar, but also makes many kinds of snacks, such as cold cakes, peanut candy, peach slices and Amomum villosum strips. Li Ji Tintin Sugar retains its traditional craft and style, and is very popular with customers. 1June, 1992, Li Ji Bird Market won the title of "Chengdu Famous Snack" together with Dingding Soup, Liangciba and peanut candy with salt and pepper.