What are the benefits of making tea with safflower?

Physiological function of safflower tea: beauty and freckle removal. By promoting blood circulation and removing blood stasis, it can accelerate blood circulation, promote metabolism, increase the elimination of melanin produced by melanocytes, and promote the decomposition of melanin trapped in the body, so that it can not precipitate to form pigmentation, or decompose the deposited pigment and excrete it. Enhance coronary blood flow and inhibit thrombosis. Can improve coronary heart disease and vascular thrombosis. 3 Anti-hemagglutination. Promote blood circulation. Adjust immunity. Can significantly improve the hypoxia tolerance. Traditional Chinese medicine believes that safflower has the effects of promoting blood circulation and dredging menstruation, relieving swelling and pain, and beautifying and removing spots, and is suitable for blood-cold amenorrhea, dysmenorrhea and various blood stasis pains, including chest pain caused by menorrhagia, menorrhagia and coronary heart disease. Safflower is rich in glycosides, polysaccharides and organic acids. Promoting blood circulation, dredging channels and removing blood stasis. Has the effects of lowering blood pressure, reducing blood lipid and improving microcirculation.

Drinking scented tea has a great effect on women, which can relieve mood and regulate menstrual pain, but it is recommended not to drink it during menstruation, otherwise the amount will increase and there are many benefits …