Traditional Culture Encyclopedia - Traditional stories - What are the must-eat foods in Japan?
What are the must-eat foods in Japan?
1, sushi
When it comes to Japanese food popular with overseas tourists on the day of the interview, sushi is the first choice. Not only the use of fresh seafood, the proportion of sushi vinegar mixed in white rice, but also the temperature of hands when pinching sushi, every detail is full of attention, which is the charm of Japanese sushi.
Sitting on the counter seat, watching the sushi made by the master look like a slender work of art, full of elegant style; 100 yen is such an economical price that you can enjoy a plate of sushi and taste all kinds of flavors easily. Either way, it is a good way to taste sushi.
Step 2 use beef dishes
"An excellent balance between tender and high-quality red meat and oil is a must!" Japanese beef "Wo Niu" is highly respected all over the world. In Japan, it can be said that one of the tourism purposes of many visitors to Japan is to taste beef cattle carefully cooked by Japanese domestic pastures. Including Kobe beef, which is famous all over the world, Matsuzaka beef and Sendai beef, which are also well received in Japan, can be tasted in many shops all over the world.
If you choose barbecue, you can taste different parts. If you choose steak, you can enjoy the delicious meat itself. If you come to Japan, please don't miss the opportunity to experience the delicious taste of beef.
3. Harmony in the Pavilion
Kiosk is a high-end restaurant serving Japanese food. You can feel Japanese culture from the atmosphere in the store or the way you receive guests. Speaking of self-service kiosks, it always gives people the impression that they are expensive, but recently more and more stores offer these services at affordable prices so that more people can visit them conveniently.
The traditional Japanese cuisine independently developed in Japan uses abundant seasonal ingredients, and the most important thing is how to show the purest delicacy of the ingredients themselves. In addition, the meticulous appearance and tray are like works of art, I hope you can feel the Japanese culture and art that pay attention to details through the food in the kiosk. Many kiosks also prepare English or Chinese menus.
4. Spicy noodles
Lamian Noodles was originally a kind of food that originated in China, but it has developed in Japan, and now it has become one of the familiar Japanese cuisines all over the world. There are many kinds of soup heads, such as miso, soy sauce, salt and so on, including dolphin bone, which is very popular overseas recently. The ingredients and seasoning oil used in soup vary from store to store, and the ingredients often show the characteristics of the store, and the taste can be said to be ever-changing.
Comparatively speaking, among Japanese dishes with light taste, Lamian Noodles has a stronger flavor. If you have been eating Japanese food and are beginning to feel a little unsatisfied, a bowl of Lamian Noodles may be a good choice. After a few drinks, many Japanese people often choose Lamian Noodles as the last finishing food.
5. buckwheat noodles, oolong noodles and vegetarian noodles
Speaking of dishes that can be easily tasted, you can also enjoy delicious Japanese soul food with "soup" as the essence, that is, buckwheat noodles and oolong noodles. Buckwheat noodles are used to make buckwheat noodles, and oolong noodles are made of flour. Generally speaking, they are eaten with the soup head based on Gao Feng soup, or tasted with the rich noodle sauce. Some stores can also choose to add tempura as ingredients.
In the hot summer, "vegetarian noodles" are also classic pastry. Plain noodles are very thin noodle lines made of flour. Wash with cold water after cooking and eat with cold noodle sauce. It can be said that it is a must-eat dish in summer (it can also be tasted in warm soup). From high-end shops to easy-to-visit chain stores, there are many shops all over Japan that can enjoy these noodles. Most places such as teahouses that are often seen in tourist attractions will provide these foods.
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