Traditional Culture Encyclopedia - Traditional stories - How to treat the disappearance of the only sour soup shop in Jidong?
How to treat the disappearance of the only sour soup shop in Jidong?
China has thousands of years of culture and a vast territory. There are all kinds of delicious food. In the past, there was a shortage of food, and many special foods appeared one after another, which has continued to this day. Sour soup is one of them. What she did was not simple. Let the food stand naturally for a long time, ferment naturally, and then cook it with boiling water. Now our life is getting better and better. Almost every family has a refrigerator, and things that can't be eaten will be put away. But the accident was mainly because it was thawed out of the refrigerator and forgotten, and then left for a long time. Combined with the usual economy, eating vegetables at random led to 9 deaths. Naturally, the only sour soup shop in Jidong went out of business, all of which were natural and consumers needed customers. This kind of thing has great influence. Moreover, it is a very popular local food, and it is normal for no one to dare to eat it.
When we usually store food, we must be prepared. We can't eat bad food. It's different now. In the past, there was a shortage of food and medical conditions were not so developed, so we had to use these bad foods to satisfy our hunger. But now that the national economy is getting better and better and the food problem has been solved, we don't have to save too much. ?
The times are progressing and developing. Even if the old crafts have disappeared, we must conform to the spirit of the contemporary people and let the old crafts innovate and change to today's level, so as to truly preserve these things.
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