France's Michelin restaurants are popular around the world, the Chinese are not like Michelin, this is why?

French Michelin restaurants are popular around the world, the Chinese do not like Michelin, this is why?

Michelin restaurants are restaurants included in the Michelin Red Book.In 1900 the founder of Michelin tires published a guide for travelers to select restaurants on the journey, the Michelin Guide. The content is itinerary planning for travel, recommendations for attractions, road guides, etc., and star ratings for restaurants are given annually. A restaurant that is included in the Michelin Red Guide (also known as the Michelin Red Guide) can be called a Michelin restaurant.

"Chinese stomach" is not accustomed to eating

Chinese and Western food is still a big difference between Michelin as the international generally recognized, can be said to be a very authoritative standard for judging Western food, but it is not very suitable for the evaluation of Chinese food. It is understood that "Michelin" was initially used to evaluate the French cuisine, the pursuit of low-salt and oil, the pursuit of the flavor of the food itself, but also the pursuit of exquisite presentation.

One of Michelin's indicators for evaluating restaurants is "consistency," which means that no matter what occasion a dish is prepared, it should maintain the same level of flavor. This is clearly not in line with the culture of Chinese cuisine, which emphasizes heat and experience, and where experienced chefs do not cook according to recipes. This is one of the reasons why there are so few Michelin-starred restaurants in China.

The quantity is too small

Although you may not have eaten Michelin, you must have seen it on the Internet. Most foreign cuisines emphasize style, and this is especially true of Michelin restaurants. When you order a dish in a Michelin restaurant, the portion is extremely small, and it is very difficult for Chinese people to get full in Michelin. Eating at a Michelin restaurant is more about eating the environment and the sentiment, so most Chinese people don't like to dine at Michelin restaurants.

Chinese people do not like Michelin restaurants is still because our Chinese food is too much, Michelin represents luxury, China's performance is "food", as one of the world's civilization of the ancient countries, China's dietary history is almost as long as the history of China's civilization, in the long river of historical development, the Chinese cuisine was born! In the long course of history, Chinese cuisine has given birth to four cuisines, and since then, eight cuisines, ten cuisines, and more.