Traditional Culture Encyclopedia - Traditional stories - What kind of rice is Redmi? Commonly known as what?
What kind of rice is Redmi? Commonly known as what?
Monascus was first invented in China, with a history of production and application of 1000 years. It is a traditional rice fermented product unique to China and neighboring countries. A synonym for red rice: red rice; Red songs; Redmi, for me, Character: Brown-red to purple-red rice grains. Source: indica rice, japonica rice, glutinous rice, etc. It is fermented by monascus, which is brownish red or purplish red rice.
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