How to cook homemade egg dumplings

1. The first is the traditional boiled dumplings, first prepared egg dumplings.

2. Boil the water, put the egg dumplings, pay attention to wait for the boiling time to add cool water, back and forth a few times on the cooked.

3. For the second type of steamed dumplings, prepare a steamer and a plate.

4. Put the egg dumplings on the plate and steam them for 20 minutes. Prepare some favorite dipping sauces, which are very tasty.

5. For the third type of fried dumplings, prepare cooking oil and a pan.

The third type of fried dumplings is to prepare cooking oil and a pan.