Traditional Culture Encyclopedia - Traditional stories - How to make vermicelli sausage delicious?
How to make vermicelli sausage delicious?
Ingredients: vermicelli 1, coriander 10g, soy sauce 15ml, wine 10ml, ginger 1.
How to make vermicelli?
Cut vermicelli into long strips, wash, cut ginger into small pieces, and cut coriander into small pieces for later use.
How to make vermicelli?
Pour water into the pot, add ginger slices, and cook in vermicelli for about 50 minutes. When the vermicelli can pass through with chopsticks, it can be taken out. Cut the vermicelli into small pieces, put them on a plate and sprinkle with coriander.
How to make vermicelli?
Summarized as follows.
How to make vermicelli?
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