Traditional Culture Encyclopedia - Traditional stories - Brief introduction of creative Chinese food
Brief introduction of creative Chinese food
Creative Chinese Cuisine has further developed the traditional cooking in China, and at the same time, it has promoted the appearance and taste of dishes to a higher level by using advanced kitchen equipment and technology.
Creative Chinese cuisine is rooted in China's traditional cooking skills, and skillfully combined with the books of modern food culture. Chinese and western cooking books are integrated into one, which makes food have soul, more connotation and beauty full of artistic agility.
The concept of modern diet is presented through different arts. Food itself combines tradition, modernity, nature, green, health and nutrition. Creative Chinese food presents the art of pursuing fashion.
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