How to submerge eggs

Clean the eggs. Put it on the altar. Boil salt in water. Then let it cool and pour it into an egg jar. In order to make the eggs taste better, a small amount of high-concentration liquor can be added. Can play the role of sterilization and fragrance enhancement. If you like the taste of spiced food, you can also add cinnamon star anise and pepper. Preserved eggs have a unique taste. In addition, the method of salted eggs can also be smeared with yellow mud and salty salt.