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The production technology of Wuxia Gummy Candy
1. Sesame: Selected within the scope of the protection of origin of sesame produced in the year.
2. Flour: select the year of production of wheat within the scope of the protected area of origin.
3. Aggregate: select the year of production of glutinous rice within the scope of protected areas of origin.
4. Osmanthus: selected osmanthus produced in the year within the scope of protected area of origin. Process: semi-finished products → kneading → aggregate production → molding → packaging. Production operation points:
(1) semi-finished products preparation:
①Sesame: after removing impurities, cleaning, hulling (black sesame does not go through this treatment), with the fire (160 ℃) fried to the "top of the garden", the fire (110 ℃) drying, to the surface of the oily, the particles bulging, light yellow in color. Then, it is ground into a fine powder with a stone mill (or stone mill).
②Flour: wheat in addition to impurities, washing, drying, grinding, placed in a special frying pan, heating to about 130 ℃, the color of wheat-yellow, with a strong wheat aroma.
③ Powdered sugar: powdered sugar with a special milling machine will be crushed into 100 mesh fine powder.
④ Aggregate: soak the glutinous rice to 30% moisture content on the retort steam until cooked and not stained, and beaten into a paste of malt pulp mixed evenly in the 30 ℃ fermentation tank, fermented and concentrated to 95% or more solids, hand-pulled white and shiny, loose and resilient.
⑤Sugar flower: choose high-quality osmanthus and cane sugar pickled in the ratio of 1:2. Take it out after the curing expiration, add appropriate amount of cooked flour and rub it to "wash" it.
(2) kneading and: cooked sesame powder, cooked flour, powdered sugar according to the traditional recipe and put into a special mixing mill fully kneaded and crushed, until the grasp and kneaded into a ball, kneading that is scattered as good.
(3) molding: repeated iteration to seven layers, with special equipment milling to the standard thickness, should be uniform thickness, loose moderate. Split packaging.
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