Traditional Culture Encyclopedia - Traditional stories - Yaan special food
Yaan special food
1, duck and fish in casserole, duck and fish in casserole is a traditional local dish, which has been included in intangible cultural heritage at present. Elegant fish, also known as Jiayu, has more meat, less thorns and tender quality. The casserole for duck fish is the black casserole in Yingjing County, so the fish made in this way is fresh and delicious, which makes people unforgettable.
2. Yinjiang Chicken, which can be said to be delicious for a hundred years, has also won the reputation of "China famous dish". That unique flavor comes from the secret sauce, mainly using air-dried chicken, coated with the secret sauce, steamed with fire first, and then cut into small pieces. After eating, the sauce is rich in flavor, crisp and delicious, and is deeply loved by diners.
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