Yongjia wheat cake is delicious

Where is Yongjia wheat cake delicious?

Yongjia wheat cake is a famous traditional food of Han nationality. Its main raw materials are wheat flour, sesame oil, sesame seeds and chopped green onion. Rich in calories and crispy in taste. As we all know, Yongjia wheat cake is delicious, but where can I taste the most authentic Yongjia wheat cake in Yongjia?

It is said that there is an old-fashioned wheat cake shop in Yongjia county, which has a history of hundreds of years and is one of the most famous wheat cake shops in the local area. Sesame cakes are crisp to eat, especially the most classic sesame cakes with scallion oil, which are golden in color, crisp outside and tender inside, with endless aftertaste. Moreover, the selection of wheat cakes here is very rich and the taste is unique. There are also seasonal wheat cakes, such as those filled with broad beans, which have a unique taste.

Another thing worth mentioning is a famous wheat cake shop in the middle of Yongjia. The store is not big, but the business is very hot. The pragmatic proprietress personally makes crisp, soft and brown wheat cakes every morning, and the most distinctive one is glutinous rice mixed powder, which tastes soft, smooth and delicious. Moreover, the store not only serves traditional wheat cakes, but also various flavors of wheat-flavored fried dough sticks, which are crispy outside and tender inside, and are very popular among young people.

To sum up, where is the wheat cake in Yongjia County delicious? Every wheat cake shop has its own unique taste and flavor. Try it more and find the best choice in your heart!