Traditional Culture Encyclopedia - Traditional stories - Tea culture is very distinctive. What do you know and understand?
Tea culture is very distinctive. What do you know and understand?
China has an ancient civilization of 5,000 years, and the tea ceremony culture is a part of the civilization history of China. Tea ceremony culture is profound and has a long history.
Tea ceremony culture includes people who use tea as the medium, as well as various objective facts and consciousness produced by tea. It is a management system with rich content and complex structure. Its main contents involve innovative education, cultural creativity, medical care and many other courses and fields; At the same time, it also includes ancient poems, song and dance performances, novels, arts and crafts, wedding banquets, sacrifices, Zen, treatment of tea tea, tea museums and tea holiday tourism. Because tea ceremony culture has the characteristics of milestone, regionality, democratization and social cognition.
The budding period of tea ceremony culture occurred in the Jin and Han Dynasties. That tea has got rid of the general form of diet and stepped into cultural characteristics. Lu Yu's Tea Classic is a symbol of the emergence of tea ceremony culture in Tang Dynasty. The tea ceremony culture in the Song Dynasty gradually became strong, and technical tea-drinking community activities appeared among literati, including the "Tang Society" composed of senior officials and the "Thousand People Society Hall" of Buddhism. At this time, the tea ceremony was also a ritual and music system. Giving tea was the main way for the emperor to win over important officials and care for relatives as soon as possible. The tea ceremony culture in Ming Dynasty is also very strong. Many scholars left them handed down to the world, such as Tang Bohu's tea-making scroll and tea tasting map, Huishan tea party in Wen Zhiming, Lu Yu's tea-making map and tea tasting map.
Pay attention when drinking tea: never fill someone else's cup when drinking tea, otherwise it means driving away the guests, and you need to smile and keep a stable knowledge of etiquette. Secondly, we should pay attention to the order of seats, and don't point the teapot at others, because it also means asking customers to leave quickly, and some of them still smell of Pu 'er tea. The depth should be appropriate, not too strong, and it is necessary to wait until the temperature of the tea drops.
In China, the tea ceremony culture, which has always been famous for its "knowing ceremony", is also the beauty of the key point in the pursuit of perfection. Therefore, only by mastering the key point culture and art of tea table can we create a harmonious tea tasting atmosphere more quickly.
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