The main crops in Shandong

1, Wheat: It is one of the most important food crops in Shandong, and its planting area and yield rank first in the province. Wheat varieties in Shandong are mainly McKee, Lumai and Yannong series, which have the characteristics of strong resistance, wide adaptability and excellent quality, and are the main pillar varieties of wheat production in Shandong Province.

2. Corn is the second largest grain crop in Shandong, and it is also an important feed crop and industrial raw material. Shandong's corn planting area and yield rank second in the province. The main varieties are Zheng Dan 958 and Xianyu 335. These varieties have the characteristics of strong adaptability, disease resistance, lodging resistance and high yield, and are the main varieties of corn production in Shandong Province.