Practice, how to do a good job of cooking and burning.

Main material flour 500g pork stuffing 300g auxiliary material oil salt onion monosodium glutamate sesame oil seasoning king oyster sauce soy sauce sesame yeast.

step

The steps of making sesame cakes with flour and meat are 1 1. Mix flour with angel yeast and ferment to twice the size.

Step 22. Put the flour into a bowl, pour the boiled oil into the flour and stir, and the cake is ready.

Step 33: Vent the air.

Step 44: "Make the dough into noodles"

Step 55. Sprinkle some salt first, then sesame salt.

Step 66. Roll up along one end.

Step 77. Cut into small doses and seal at both ends.

Step 8: Roll the skin and add the stuffing.

Step 99: Close your mouth and make steamed bread.

The steps of making sesame cakes with dough and meat are 10 10. It takes 15 minutes.

The steps of making sesame cakes with dough and meat are 1 1 1. Flatten ~ brush with water ~ sprinkle sesame seeds, put them on a baking tray, and preheat the oven for 200 ~ 15 minutes.