Brief introduction of yongxin dog meat

Speaking of Han snacks in Yongxin, Jiangxi, we can't do without yongxin dog meat.

Leave some dog broth to cook tofu or taro in the pot, or peel the cooked eggs and put them in the dog broth, which is more special.

Dog meat can warm bones and strengthen stomach in winter, and can cure rheumatoid arthritis. Some people artificially strengthen the pharmacological effects of dog meat and eat dog blood wine raw.

Nowadays, in Yongxin, as long as the distinguished guests come, they will kill the dogs and hold a banquet. The taste of Yongxin dog meat is appreciated by gourmets, and it is not only listed as a famous dish in Jiangxi, but also a famous dish in China. It is said that Puyi, the last emperor who ate delicacies, also loved yongxin dog meat. Chen Yi, Vice Premier of People's Republic of China (PRC), used this dish to entertain Prince Sihanouk and other guests, because he was very familiar with the delicious dog meat in Yongxin. In Taiwan Province, Jiang Jingguo once invited Yongxin people to cook Yongxin dog meat.