What is the significance of eating green jiaozi?

The moral of eating green jiaozi is to commemorate ancestors and get together. Eating green dumplings can also prevent diseases and improve immunity. There is also a saying that during the Taiping Heavenly Kingdom, a general in Li Xiucheng hid in a farmer's friend's house and the farmer's friend made a green ball for the general to eat.

Youth League, traditional festival food of Han nationality. Eating Youth League is mainly popular in festivals like Tomb-Sweeping Day and Cold Food Festival in the south of the Yangtze River. This is a kind of green cake dough made of grass root juice. Its method is to put tender wormwood and hemp into a large pot, add lime to steam it, remove lime water, knead it into glutinous rice flour and make it into bright green cake dough.

Customs:

During his stay in Tomb-Sweeping Day, Jiangnan had the custom of eating green jiaozi. Green jiaozi is to mash a wild plant called "Pulp Wheat Straw" to squeeze out juice, then mix this juice with dry pure glutinous rice flour, and then wrap it in jiaozi.

Jiaozi's stuffing is exquisite sugar bean paste, and a small piece of sugar lard is added when filling. Jiaozi cooked it and steamed it in a cage. When they come out, brush the cooked vegetable oil evenly on the surface of jiaozi, and you're done.

Green glutinous rice balls, green as jade, sticky and soft, fragrant, sweet but not greasy, fat but not full. Green jiaozi is also a necessary food for people to sacrifice their ancestors in Jiangnan area. Because of this, green jiaozi is particularly important in the folk food customs in the south of the Yangtze River.

Refer to the above? Baidu encyclopedia-youth tuanzi