Traditional Culture Encyclopedia - Traditional stories - Shenzhen Specialties

Shenzhen Specialties

As follows:

1, Nanshan Lychee

Nanshan Lychee, Nanshan District, Shenzhen City, Guangdong Province, a specialty of China's national geographic indications products.

Lychee is native to southern China, as early as the Tang and Song dynasties, lychee is to offer "tribute". The main varieties of lychee are sticky rice cake, cinnamon flavor, Princess Smiley and so on. Nanshan Lychee is characterized by soft and tender meat, juicy and sweet taste.

High nutritional value, sweet taste and crispy meat, has always been known as "China's treasures", is well-known at home and abroad, the famous Lingnan fruit.

2, Gongming Roasted Goose

Gongming Roasted Goose is a traditional food in Shenzhen City, Guangdong Province, belongs to the Cantonese cuisine, produced in Shenzhen Guangming District, Gongming Street and named; Gongming Roasted Goose, due to the color, aroma and taste are all good and famous all over the world.

The freshly baked roast goose is golden and bright, the skin is crispy and tender, the meat is fat but not greasy, and the aroma is rich and pungent.

3, Songgang preserved duck

Songgang preserved duck is one of the traditional famous food in Shenzhen, Guangdong Province, belongs to the Cantonese cuisine. Duck meat is warm, tender, tasty, nutritious, and a good tonic. It is produced in the towns of Songgang, Shajing, Fuyong and Xin'an in Bao'an District of Shenzhen City, and is named after the best preserved duck produced in Songgang.