Rushan in Weihai is delicious.

Rushan in Weihai is a beautiful coastal city, where there are not only beautiful natural scenery, but also rich food culture. The delicious food in Rushan is an indispensable experience for tourists who want to come. Here is a detailed introduction to the delicious food in Rushan, Weihai.

First, special seafood. Due to the geographical location, the natural resources of Rushan in Weihai are very rich. This is the center of the Yellow Sea, with lush aquatic plants and clear water quality in the coastal waters. Such a natural environment has created rich and diverse seafood resources. When you come to Rushan, you must try sea urchins, clams, scallops, turbot and Spanish mackerel. Each kind of seafood has its own unique taste and nutritional value, which makes people linger.

Second, snacks and food. There are many unique snacks in Rushan, Weihai, such as smoked fish, conch soup, fried oysters, fried enema and so on. These snacks have a long history, rich nutrition, unique taste and endless aftertaste. Smoked fish, in particular, is made of fresh Spanish mackerel, which is delicious and fragrant after traditional production.

Third, local specialties. The local specialties of Rushan in Weihai include Yellow River carp, potted vegetables, sesame cakes and so on. These dishes are unique in taste and preparation method, and are deeply loved by local residents and tourists. Among them, Huoshaobing is a traditional food in Rushan area, which is steamed with glutinous rice flour, fresh fish, tofu and other ingredients. It tastes soft and delicious.

In short, the cuisines in Rushan, Weihai can be described as dazzling, with different ingredients, different tastes and different production methods, so that you can taste unique delicacies.