What's delicious about Guifaxiang cake?

Guifaxiang pastry is an old brand with a history of nearly 100 years. Since its establishment, Guifaxiang Pastry has always been committed to preserving the production technology and taste of traditional cakes, while constantly innovating and introducing new cakes, which are deeply loved by consumers. Among them, Osmanthus Jelly and pineapple cake are its representative products.

Osmanthus Jelly is one of the signature products of Guifaxiang cakes. Its taste is soft and waxy and its sweetness is moderate. At the same time, it contains rich osmanthus fragrance, which makes people have endless aftertaste. When making Osmanthus Jelly, all the first-class raw materials are selected, and the cake is made by traditional technology, which makes it more delicious and nutritious.

Pineapple cake is a kind of cake with pineapple as the main raw material. It adopts a unique cake crust making process, which is crisp and delicious, with distinct cake crust, delicate stuffing and rich pineapple flavor. Pineapple cake is deeply loved by customers for its unique taste and traditional flavor.

In a word, Gui Faxiang's cakes are highly respected because they inherit the traditional production technology and unique taste. Whether in Osmanthus Jelly or pineapple cake, they are classics in the food industry, both in taste and mouthfeel. If you haven't tasted these cakes, you might as well try them in Guifaxiang in your spare time. I believe you will be impressed by their tastes and traditional production techniques.