Traditional Culture Encyclopedia - Traditional stories - Gourmet features of Jingning roast chicken
Gourmet features of Jingning roast chicken
It uses fine chicken breeds from 27 places in China and Jingning local breed chickens as raw materials, and is carefully braised with various seasonings. Large and plump, the meat is fresh and tender, the fragrance is delicious and the flavor is unique. Its body is large and meaty, its color is golden, and it is not greasy when eaten. It is fresh and tender, has a unique flavor, and has a long-standing reputation. It was awarded the Chinese Time-honored Brand and Gansu Province Local Famous Snacks and Quality Trustworthy Products. People who come to Jingning feel that they are not satisfied without eating Jingning roast chicken, so they rush to buy it. At present, the number of roast chicken processing households in the county has grown to more than 80, with an annual processing and sales volume of more than 1 million pieces. The chicken is not only sold well within the province, but also sold to surrounding provinces and regions.
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